Sampled one of these today and was delighted. I think we spend half our monthly income on granola bars and seems a bit ridiculous when they should be pretty simple to make. Please add more recipes or links to your favorite Bars.
http://www.damyhealth.com/2011/03/how-to-make-homemade-lara-bars/
http://www.joyfulabode.com/2010/09/12/grain-free-granola-bars/
*credit to Karen for the links and the sample of Cherry Pie!
Friday, August 19, 2011
Tuesday, August 9, 2011
Mexican Hot Chocolate Ice Cream (with coconut milk)
whisk 4 egg yolks and 1/2 cup sugar
add 2 cans coconut milk
place over low heat whisking frequently/constantly
add 3/4 cup of baking cocoa
mix in one 10oz jar of fudge sauce (i used trader joe's)
whisk whisk whisk
stir in 1-2 tsp cayenne pepper and 1 tblsp cinnamon (adjust to taste)
put in fridge overnight
pour in ice cream maker next day - 25 minutes
add 2 cans coconut milk
place over low heat whisking frequently/constantly
add 3/4 cup of baking cocoa
mix in one 10oz jar of fudge sauce (i used trader joe's)
whisk whisk whisk
stir in 1-2 tsp cayenne pepper and 1 tblsp cinnamon (adjust to taste)
put in fridge overnight
pour in ice cream maker next day - 25 minutes
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