Sunday, April 14, 2013

Week Dinner Plan: #2



Sunday:  Grilled steak, salad with a poached yolk on top, roasted rosemary potatoes, and BEER!

Monday: Cream of potato soup, broccoli

Tuesday: Spaghetti with meat sauce

Wednesday: Brussel sprout and sweet potato hash with pached eggs on top

Thursday: Pizza (make or order, yes this is a very special culinary trick, I know)

Friday: Pasta tossed with olive oil, salt and pepper, veggies and goat cheese

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